NFI’s Top 10 List Suggests Consumers Diversifying Seafood Consumption

In 2019, Americans ate 19.2 pounds of seafood per capita, an increase of .2 pounds from 2018’s revised figure. In previous years, the Top 10 list has made up an outsized portion of US seafood consumption, nearly 90%. This time the familiar names on the Top 10 make up only 74%.

National Fisheries Institute Statement on NOAA’s Report on Implementation of the Seafood Import Monitoring Program

“The National Fisheries Institute opposes any illegal, unreported and unregulated (IUU) fishing. We appreciate NOAA’s focus on ridding the globe of pirate fishing. ”

Multi-Agency Investigation Cracks Down on Fish Fraud

February 22, 2021 National Fisheries Institute

The United States Attorney for the Southern District of New York has charged four men for their part in an alleged plot to import mislabeled fish into the United States.

Temporary Rule to Extend an Emergency Action to Extend Portions of the Fishing Year 2019 Carryover Provisions in the Atlantic Sea Scallop Fishery Management Plan

November 27, 2020 NOAA

NOAA Fisheries announces the extension of a temporary rule to extend portions of the fishing year 2019 carryover provisions in the Atlantic Sea Scallop Fishery Management Plan into fishing year 2020. On June 1, 2020, at the request of the New England Fishery Management Council, NOAA Fisheries published an emergency action to implement these measures.

Huge Seafood Coalition Opposes Natural Resources Bill that Undercuts Sustainability Successes

Ahead of tomorrow’s House Natural Resources Committee hearing on legislation entitled “Ocean-Based Climate Solutions Act,” a coalition of more than 800 members of the seafood community say the proposed bill is not backed by science and has the potential to do more harm than good.