The coronavirus pandemic has disrupted lives and transformed everything from schooling and shopping habits to … cheese contests. It’s not something most people think about, but in a time of social distancing and curtailed travel, how exactly does one gather, sample, compare and celebrate world-class cheeses, virtually? …
A best-in-class cheeses tradition continues at Prairie Farms following a contest leading 13 awards presented to its plants at the 2020 National Milk Producers Cheese Contest held virtually on October 27th and 28th. …
For the second year in a row, the cheesemakers of Associated Milk Producers Inc. (AMPI) are bringing home the coveted Chairman’s Trophy following the National Milk Producers Federation (NMPF) Championship Cheese Contest. A hand-crafted Aged Asiago made at the cooperative’s plant in Hoven, S.D., was named best of class in the Italian division and received the distinction of the contest’s best overall entry. …
While no one can say with certainty that the slow re-openings across the U.S. mark the beginning of the end of the COVID-19 crisis, it’s clear these attempts to return to a more normal existence mark the end of the beginning. The world is an experiment, both of science and of societies. Outcomes will remain uncertain for months. …
The Consortium for Common Food Names (CCFN), U.S. Dairy Export Council (USDEC), National Milk Producers Federation (NMPF), North American Meat Institute (NAMI), National Association of State Departments of Agriculture (NASDA) and American Farm Bureau Federation (AFBF) commend the U.S. Patent and Trademark Office (USPTO) for a new examination guide published on Friday that will help ensure that generic terms are given adequate consideration and protection. …
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