Tetra Pak Introduces 14 State-of-the-Art Lines for Cheese Manufacturers

April 19, 2021 Tetra

Proven solutions based on expertise and technology for Mozzarella, Semi-hard cheese, Cheddar and Fresh cheese production – as research reveals that a third of consumers have increased their cheese consumption during the pandemic

This is the Most Popular Cheese in America, Data Says

March 23, 2021 Clara Olshansky, Yahoo

According to a recent survey of almost 9,000 adults, America likes to keep it simple: The #1 most popular cheese in the country is…

Embrace the Tradition with Lioni’s Reveal of a Fresh New Look for Retail Fall 2020

September 3, 2020 Lioni Latticini, Inc.

Lioni is embracing the launch of their fresh new packaging for retail as they roll out their updated branded look to complement their already existing bestsellers.

Mozzarella Cheese Market Is Set to Experience a Revolutionary Growth in Future

The Global Mozzarella Cheese Market has witnessed continuous growth in the past few years and is projected to grow even further during the forecast period (2019-2025). The assessment provides a 360° view and insights, outlining the key outcomes of the industry.

U.S. Dairy Farmers Provided Use of Term “Mozzarella”

A crucial agreement has been reached that provides support for protection for the Mozzarella di Bufala Campana Protected Designation of Origin (PDO) in the United States and around the world, while explicitly establishing the free use of the generic term “mozzarella” to indicate a type of cheese.