Nopalitos are the naturally flat leaves of the prickly pear cactus, also called pads. They have a light, slightly tart vegetable flavor similar to a green bean, asparagus, or green pepper. …
Melissa’s kicks off our second year of importing this unique heirloom French melon variety expanding the program to year around supplies from the Dominican Republic. …
Melissa’s kicks off our fourth year of importing Australia’s unique varietal mangoes, providing consistent supply and quality throughout the winter months. Australian mangoes are prized for their creamy-smooth texture compared to more fibrous fruit produced in other growing regions and conditions. …
A staple of Northern Italian cuisine, Polenta (corn-meal) has become a favorite item on American menus. Melissa’s introduces a convenient one-pound chub of pre-cooked Polenta laced with the unique flavor of the Hatch pepper. …
The selection includes Dutch Yellow® Potatoes with either a Peppercorn or Four Cheese sauce and Dutch Red™ Potatoes with Dijon Mustard sauce. …
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