Naturipe Farms Promotes Jim Roberts to President

November 21, 2024 Naturipe

Jim Roberts is a proven business leader with an unmatched understanding of the industry. During his tenure with Naturipe Farms, he has been instrumental in driving sales, shaping sales and marketing strategies, and enhancing the company’s position as a leader in the fresh produce industry.

Seafrigo Group Appoints Bruno Plantaz CEO

November 21, 2024 Seafrigo Group

Bruno Plantaz brings over two decades of international expertise in freight forwarding and contract logistics to his new role, having previously held senior management positions in Europe, the Middle East and Asia at CEVA Logistics and Kuehne & Nagel.

Culinary Institute of America Elects Marc Sarrazin Board Chair

Marc Sarrazin is president and CEO of DeBragga—New York’s Butcher, a role previously held by his father. Upon taking the torch from his father in 1992, Sarrazin continued to build the company’s relationships and reputation. DeBragga now boasts an impressive clientele of superstar chefs including Daniel Boulud, Laurent Tourondel, Eric Ripert, and Charlie Palmer.

Dario Pressimone Joins Edible Garden as Vice President of Digital and E-Commerce

November 18, 2024 Edible Garden

With over 20 years of experience in digital marketing and e-commerce, Dario’s proven ability to drive growth through innovative, data-driven strategies will support Edible Garden’s continued expansion in the digital marketplace.

Apeel Sciences Welcomes Jeff Kammermeyer as New Vice President of Commercial Operations

November 13, 2024 Apeel

Kammermeyer’s extensive background spans global crop and animal health organizations, where he has led teams through initiatives focused on product development and operational sustainability. His unique experience, from high-level strategic planning to hands-on leadership development, will be invaluable as Apeel continues its rapid growth and expansion into new markets.