To help the growing number of health-conscious consumers select the product with the best nutritional value quickly, front-of-pack (FOP) labeling such as the Nutri-Score has been introduced. Research shows that this is already impacting consumers’ shopping behaviour. What are the effects, and what are the consequences for food manufacturers? …
Edge Dairy Farmer Cooperative said today mislabeling of imitation dairy products remains an important issue for customers and farmers, and the co-op looks forward to working with President Biden’s newly nominated commissioner of the U.S. Food and Drug Administration (FDA) to halt the practice. …
United Fresh Produce Association and the Canadian Produce Marketing Association (CPMA) are pleased to announce the release of the Second Edition of the USA/Canada Labeling Guide to support industry understanding of the differences and similarities for labeling compliance in both countries. …
The next time you are walking the aisles of the grocery store, ask yourself “Who is responsible for regulating the labeling of these packaged foods?” In the U.S., regulations from multiple agencies apply to most products, but each packaged food has a principal agency responsible for ensuring its proper labeling. …
Some supermarket shoppers want to support American ranchers when they head to the meat counter, so they look for a label that says “Product of USA.” But here’s the deal: Because of current USDA rules, that label is meaningless. …
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