As we prepare for the upcoming New York Produce Show and Conference, this year is like no other. It will surprise no one to learn that after the hiatus caused by the COVID pandemic last year, we were uncertain how things would unfold when we were told that the New York State and City authorities had authorized this year’s Show to go on. …
The Thought leader panel has long been a hallmark of the New York Produce Show and Conference. This year we have broadened our thought Leader focus to include both the breakfast panel and a series of one on one discussions throughout the day of the Show. …
If you’re attending the 2021 New York Produce Show, you have to take the post-show tour of the Hunts Point Produce Market on Thursday, Dec. 16, because, as Joel Fierman, president of Fierman Produce Exchange and co-president of the Hunts Point Terminal Produce Cooperative Association, puts it: “If you haven’t seen Hunts Point, you haven’t lived.” …
Once again this year, participants in the New York Produce Show and Conference will have an opportunity to take an official post-show tour of the Philadelphia Wholesale Produce Market (PWPM) on Thursday, Dec.16, 2021. The Philadelphia Wholesale Produce Market is the world’s largest fully-enclosed, fully-refrigerated wholesale produce terminal, with 686,000 square feet. Its most distinguishing operational benefit is cold-chain protection for fresh fruits and vegetables. The 19 PWPM merchants carry a full line of fruits and vegetables and serve all types of foodservice and grocery businesses. Susan Crowell spoke with John Vena, president of John Vena Inc. and longtime PWPM merchant, to learn more about the unique facility and the business that goes on at the market. …
As the industry finally gets a chance to meet face-to-face at this year’s New York Produce Show and Conference, we have been astounded at the outpouring of interest and excitement by both the supply side and the buy side. We owe a tremendous debt of gratitude to this year’s industry luminaries who have volunteered to share their insights with us on stage during our Perishable Pundit Thought-Leader Keynote Breakfast panel discussion, held at the Jacob Javits Center’s Hall 1D on Wednesday, December 15th, starting at 7:30 am. …
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