Japanese Wagyu Tantalizes Palates in the U.S.
The Japan Food Product Overseas Promotion Center (JFOODO) is proud to announce the 3rd annual Japanese Wagyu program showcasing restaurants, chefs and butchers in NYC, LA and SF that feature Japanese Wagyu beef, as well as the many U.S.-based purveyors of this uniquely rare and special ingredient. JFOODO is energizing the previous years’ promotional campaign to push the culinary conversation forward, as it introduces various cuts of true Japanese Wagyu beef to elevate the Japanese Wagyu experience into American culture, hearts, and homes. …
