International Dairy Foods Association

A nutrition incentive program that helps low-income families purchase healthy fluid milk products is expanding across the Oglala Sioux Nation and the state of South Dakota. The Add Milk! program is being launched by the Auburn University’s College of Human Sciences Hunger Solutions Institute (HSI) and select retailers to provide a dollar-for-dollar match for participants in the Supplemental Nutrition Assistance Program, or SNAP, when they purchase low-fat or non-fat milk. …

The International Dairy Foods Association (IDFA) submitted comments today on the protocols to examine the scientific questions that will be addressed by the 2025 Dietary Guidelines Advisory Committee (DGAC). In submitting comments, IDFA was responding to the 2025 DGAC’s request for feedback as it reviews the body of scientific evidence on nutrition and health necessary to formulate a credible and reliable Dietary Guidelines for Americans report at the end of 2024. …

Joseph Scimeca, PhD, senior vice president of regulatory and scientific affairs for the International Dairy Foods Association (IDFA), issued this statement today in response to Commissioner Robert Califf’s proposed changes to the Human Foods Program (HFP) and the Office of Regulatory Affairs (ORA) at the U.S. Food and Drug Administration (FDA): …