Proposed ‘Healthy’ Rule Embraces Dairy as Part of a Healthy Diet But Relies on Weak Arguments to Exclude Healthy Dairy at All Fat Levels
Joseph Scimeca, PhD, senior vice president of regulatory and scientific affairs for the International Dairy Foods Association (IDFA), released the following statement today on the proposed rule from the U.S. Food and Drug Administration pertaining to the definition of ‘healthy’ as a nutrient content claim. …