TaDah! Foods of Springfield, VA is Voluntarily Recalling Two Batches of Production of Spicy Brown Sugar Harissa Hummus Due to an Undeclared Milk Allergen

November 24, 2021 FDA

TaDah! Foods of  Springfield, VA is voluntarily recalling two batches of production of Spicy Brown Sugar Harissa Hummus due to an undeclared milk allergen. People who have an allergy or severe sensitivity to milk run the risk of serious or life-threatening allergic reaction if they consume these products. There have been no reports of illness to date.

Fresh Cravings Expands Retail Footprint, Launches Hummus in Walmart

November 3, 2021 Fresh Cravings

Fresh Cravings’ innovative new hummus dips in Classic, Roasted Red Pepper, and Roasted Garlic are now available in the Deli section at select Walmart stores, as the family-owned food brand expands its product offering across the country. At Kroger and Kroger banners nationwide, Roasted Garlic Hummus joins the initial two flavors launched there earlier this year, Classic and Roasted Red Pepper. Moreover, the brand’s chilled Pico de Gallo Salsa was added to its overall salsa offering in Kroger’s Produce department.

Hummus Market Growth Forecast at 7.6% CAGR During 2021 to 2028 COVID Impact and Global Analysis by

September 10, 2021 The Insight Partners

Consumers nowadays are inclining toward maintaining healthy lifestyles, which further supporting veganism. In recent years, hummus bars have come into existence in Europe where local artisans make their own fresh hummus in a variety of flavors for sale. The concept is derived from the Middle East where hummus is a traditional food in the diet. In the European region, hummus is becoming a trendy fast food for the consumers looking for a healthy snack on the move. It has also been reinvented as an appetizer, a sandwich spread, and a dip.

Ithaca Announces Nationwide Expansion with Whole Foods Market

June 25, 2021 Ithaca

Ithaca, America’s fastest growing hummus brand, expands distribution to all 506 Whole Foods Market locations across the country. Consumers can now purchase the Lemon Garlic, Lemon Dill and Lemon Beet varieties for a fresh option packed with intense flavor.

Steve’s Mediterranean Chef Announces New Look and Availability in 250 Michigan Grocery Stores; Company Reaches Seven-Fold Sales Growth in Eight Years

Sales have risen from $800,000 (resale and wholesale) to $6 million in 2021, with a projected 15 to 20 percent increase this year. The company has invested more than $500,000 in state-of-the-art equipment used alongside hand-crafted stages of the food production which keeps the products authentic.