Danziger Announces the Launch of its New State-of-the-Art Showroom and Greenhouse in Ecuador

March 14, 2024 Danziger

The facility encompasses a main house with dedicated spaces including a vase life room, meeting room, cold room, and an inviting display area for flowers, along with a reception area for gatherings. The greenhouse hosts a Rose showroom, a Rose breeding area, a Rose genetic bank, and a hydroponic Rose breeding area. In addition to that, a diversification blooming, in which Danziger presents its unique and innovative assortment including Scoop® Scabiosa, Green Dragon®, Enchante™, Skyler™ Veronica, Paintball™ Craspedia and many other crops.

Trends in Mexico’s Greenhouse Vegetable Industry

October 11, 2023 Rabobank

Mexico’s production and exports of protected-agriculture vine vegetables such as tomatoes, cucumbers, and bell peppers, have grown significantly in recent decades. This is thanks to the country’s competitive advantages such as favorable climatic conditions and labor availability.

Gotham Greens Opens Second Greenhouse in Colorado

August 15, 2023 Gotham Greens

Gotham Greens, one of the fastest growing indoor farming brands, today announced the official opening of its second high-tech hydroponic greenhouse in the Mountain Region and the company’s eleventh greenhouse nationwide. The 140,000 square foot state-of-the-art facility within the Great Western Industrial Park in Windsor, Colo., is the company’s first of three new greenhouse facilities set to open in 2023.

Revol Greens Continues Expansion with New Texas Greenhouse

July 20, 2022 Revol Greens

Revol Greens is moving full steam ahead with growth plans to continue meeting consumer demand as they prepare for the opening in Temple, TX, their largest facility to date. Planting within the first of 20 planned acres in Phase 1 of this new greenhouse is expected to start by the end of 2022.  At scale, and coupled with existing capacity, the Texas facility will provide Revol Greens with nearly 50 acres of organic baby leaf production equaling over 25 million pounds of fresh product annually.

Pure Flavor Growth Prompts Organic Acreage & Distribution Center Expansion

July 12, 2022 Pure Flavor

After tripling the company’s acreage on its home site in Leamington over the last 2 years, Pure Flavor® has begun construction of a new 40-acre (16 ha.) high-tech, fully lit facility as well as a new 210,000 sq ft centralized packhouse Distribution Center on the same site. Half of the new greenhouse facility (20 acres) will be dedicated to supporting company’s organic programs.