Frieda’s Specialty Produce

Frieda’s Adds New Citrus Items to Grab-N-Go Packaging Line

October 29, 2020 Frieda’s Specialty Produce

Immunity will be top of mind this winter. In fact, according to a recent study by Hartman Research, 68% of consumers are either using functional foods or are interested in using functional foods for immunity benefit this year1. Give shoppers easy, delicious ways to dose-up on vitamin C and add variety to their citrus rotation with Frieda’s new calamondin and limequat grab-n-go pouches. …

Help Shoppers Have a Healthy Halloween at Home with Frieda’s Spooky Foods

October 7, 2020 Frieda’s Specialty Produce

As the ghost of COVID continues to linger, Halloween is expected to look a little different this year, making now the perfect time to inspire shoppers and their families to try something new in the produce department! …

CGT Award Renamed for Late Industry Legend Frieda Rapoport Caplan

October 2, 2020 Center for Growing Talent

The announcement was made during a live broadcast with CGT Executive Director, Doug Bohr; and Frieda’s Specialty Produce CEO, Karen Caplan; Vice President & COO, Jackie Caplan Wiggins; and Alex Jackson Berkley, director of sales. …

October is World Vegetarian Month, Shine a Spotlight on Immunity-Boosting Produce

September 30, 2020 Frieda’s Specialty Produce

October 1 marks the 43rd annual World Vegetarian Day. World Vegetarian Day was started in 1977 and serves to kick off Vegetarian Awareness Month, a month-long celebration of plant-based foods. …

Stokes Purple Sweet Potatoes are Back and Ready as Functional Foods Take Off This Holiday Season

September 9, 2020 Friedas

Stokes Purple® sweet potatoes are back in season and shoppers are ready for them now more than ever. So get ready for holiday demand with shippers only available from Frieda’s. …