Freshfel Europe and AREFLH Examine Key Challenges Ahead for the European Fresh Fruit and Vegetable Sector at Online Joint 2020 Annual Event

October 5, 2020 Freshfel Europe

Speakers from the European Commission, the European Parliament and specialist market analysis discussed the EU’s policy priorities and the current changing market conditions affecting the sector in the short and long term.

Industry Advisory Group of the IPPC ePhyto Solution Calls on Governments to Support the Adoption of Ephyto to Facilitate International Agricultural Trade -Freshfel

September 9, 2020 Freshfel

The Industry Advisory Group (IAG) of the IPPC ePhyto Solution calls on governments to support the adoption of ePhyto to facilitate international agricultural trade, which would be crucial in safeguarding global food security beyond the Covid-19 recovery period.

ESSA & Freshfel Europe Join Forces To Kick Start Multi-Level Food Crisis Management Collaboration & Dialogue

September 4, 2020 Freshfel Europe

On 2 September 2020, over 200 industry and public sector stakeholders from across Europe and beyond gathered at ESSA and Freshfel Europe’s Food Crisis Management Event to analyse former as well as hypothetical food crisis situations, the lessons learnt from them, and best crisis response approaches.

Freshfel Europe Releases COVID-19 Impact Assessment For the European Fresh Fruit and Vegetable Sector

May 6, 2020 Freshfel Europe

In conjunction with its members, Freshfel Europe compiled the 88-page COVID-19 Impact Assessment to accurately outline the effect the pandemic has had on the sector over the last few months and what implications this may have in the short, medium and long-term for the supply of fresh produce to consumers.

European Fresh Fruit and Vegetable Sector Urgently Requires Additional Financial Assistance & Flexibility in CAP Tools to Avoid Food Supply Crisis

April 20, 2020 Freshfel Europe

Despite providing an uninterrupted supply of fresh fruit and vegetables so far to European citizens confined at home, the COVID-19 pandemic has continued to destabilize the European fresh fruit and vegetable sector, threatening long-term food supply.