Ardent Mills, the premier flour-milling and ingredient company, today launched two new products, Ardent Mills Egg Replace™ and Ancient Grains Plus™ Baking Flour Blend. The company designed these innovative, cost-effective solutions to enable its customers to capitalize on new market growth, meet evolving consumer preferences for quality ingredients and great taste, and help alleviate supply chain challenges. …
Cascade Milling, a leading producer of organic flours in North America, is proud to announce the availability of its just-add-water simple ingredients Organic Whole Grain Pancake and Waffle Mix in 25 lb. bags for schools, restaurants, distributors, etc. …
AgriFORCE Growing Systems provided an update on the qualification of its UN(THINK) Awakened Flour. Recent production and lab work has finalized the commercial readiness of its Awakened Flour Hard Red Wheat, a one-of-a-kind germinated wheat flour appropriate for making breads. Internal testing continues, evaluating nutritional content, taste, and texture. …
As of June 7, 2023, CDC announced that the outbreak is over. CDC reports a total of 14 illnesses in 13 states. The last illness onset was May 2, 2023. FDA’s investigation is complete. …
The Italian Milling Industry Association (ITALMOPA) will host greater Los Angeles chefs, bakers and culinary professionals at two hands-on cooking workshops on May 15 as part of its Pure Flour from Europe program. Co-funded by the European Union, the program promotes the safety, versatility and superior quality of Italian and European organic flour and semolina. …
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