The facility features 47,000 pallet positions, state-of-the-art blast freezing technology, and multiple rooms convertible from +35° F to -20° F. The building design and construction used innovative materials and systems to reduce energy consumption. …
In support of its strategy, the Company will realign its commercial wholesale organization into two product-centered divisions, Conventional Grocery Products and Natural, Organic, Specialty & Fresh Products, while continuing to enhance its enterprise-wide commercial and supply chain capabilities. …
“The goal across our distribution network is to make it easier for health-conscious consumers to elevate their culinary experiences with ingredients that not only deliver exceptional flavor but also promote a healthy lifestyle and environmentally sustainable farming practices,” said Jim Kras, CEO of Edible Garden. …
They have established a modern fruit processing facility in Schwalmtal, Germany and a state-of-the-art production site for vegetables in Greenport Venlo, Netherlands. With this new collaboration between Hessing and Taylor Farms, Hessing can implement their strong growth strategy with innovative advancements. Hessing will continue to operate as a family business as the majority shareholder. …
Montagne Noire has been cultivating a unique know-how, perpetuating the tradition of French Charcuterie. …
© Copyright 2021 | Phoenix Media Network | All Rights Reserved | Terms of Service | Privacy Policy