Retail & FoodService
McCormick For Chefs Adds New Condiment Dip Cups to Foodservice Portfolio
With 63 percent of patrons desiring single use condiment containers to complement meals1, McCormick For Chefs has launched a new Portion Control Dip Cup format. Whether eating on- or off-premise, pre-sealed single-serve cups of condiments make it safe and convenient for patrons to customize meals and allow operators to save on labor and maintain better sanitation measures.... Read more
April 2, 2021 | 5 min to read