The acquisition significantly expands Day-Lee Foods’ product portfolio and manufacturing capabilities, positioning the company for accelerated growth and innovation in the frozen and prepared foods market. …
Day-Lee Foods is announcing the launch of foodservice offerings for restaurant, hot deli and university dining. The new items include a variety of traditional, mouthwatering dishes such as Spicy Tempura Cauliflower, Korean BBQ Chicken, Sriracha Chicken Gyoza, Teriyaki Chicken, Mandarin Orange Chicken and Karaage Chicken. …
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