The white paper is aimed at operations directors who have responsibility for in-store food production as well as those involved in continuous improvement, digital transformation, or information technology. …
The bakery supplies restaurants and grocery stores on a wholesale basis across northern Nevada and Lake Tahoe. It also has a frozen bread line that is distributed throughout the USA. …
As well as helping to spread the adoption of its flagship Cybake solution for commercial bakeries, Martin Coyle will also have a particular responsibility for Cybake ISB, the company’s separate in-store production planning tool for retailers that make food in-store. …
Winston-Salem, North Carolina-based Camino Bakery has installed Cybake software to manage its three stores and wholesale operation. …
In June 1998, RedBlack Software shipped its first copies of what was now called Cybake to new customers. Slowly but surely, its popularity amongst British and then Irish bakeries rose over the years. …
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