Profuse Technology Secures $2.5M in Seed Funding to Reduce Costs of Cultivated Meat Production

September 19, 2022 Profuse Technology

ofuse Technology, an Israeli Foodtech start-up that aims to revolutionize cultivated meat production by shortening its duration, improving its quality, and increasing yields, today announced the completion of a $2.5m seed funding round (and a total of $3.75m since it’s establishment).

Aleph Farms Joins AIM for Climate as Newest Innovation Sprint Partner to Advance Cellular Agriculture

August 31, 2022 Aleph Farms

Aleph Farms, the first cultivated meat company to grow steaks directly from non-genetically engineered animal cells, announced that it has been officially recognized by the Agriculture Innovation Mission for Climate (AIM for Climate) as an Innovation Sprint Partner.

An Industry First: Future Meat Technologies Produces Cultivated Lamb, Expanding Its Product Line And Transforming The Global Landscape

August 29, 2022 Future Meat Technologies

Future Meat Technologies, the industry-leading company developing innovative food technology to produce cultivated meat, announced today it has produced its first cultivated lamb, which looks, cooks, and tastes like conventional ground lamb meat, making it ideal for burgers, kebabs, and more. Accelerating the development of a cultivated lamb product is set to transform the global landscape.

SCiFi Foods Hits Major Milestone in the Cultivated Meat Race to Price Parity

July 14, 2022 SCiFi Foods

Bay Area-based food tech startup, SCiFi Foods, which officially emerged from stealth just last month, has publicly announced its first major R&D milestone today. The company, which focuses on the development and growth of cultured beef cells, has achieved a massive breakthrough by becoming the first organization in the world to announce edible beef cell lines that grow in single-cell suspension.

Aleph Farms Hires Chief of Regulatory Affairs Ahead of Global Commercialization

June 28, 2022 Aleph Farms

Aleph Farms, the first cultivated meat company to grow steaks directly from non-genetically engineered animal cells, today announced the addition of Yifat Gavriel as Chief of Regulatory Affairs and Quality Assurance. In this position, Gavriel will play a critical role in the introduction of Aleph Farms’ novel products into global markets. The establishment of a regulatory approval process for cultivated meat is underway in many countries around the world, with the Singapore Food Agency the first to approve it as an ingredient in 2020.