Tracking COVID-19: Meat and Poultry Worker Case Rates Five Times Lower in December Than May, General Population Nine Times Higher

New analysis of independent data for 2020 show that reported new COVID-19 infection rates amongst meat and poultry workers were five times lower in December than in May, while rates in the general population rocketed up by nine times in the same period.

Grapes – Fruit Named in Fight Against COVID-19

January 13, 2021 Jupiter Group

Grapes could be the go-to fruit in the fight against COVID-19; boosting Vitamin K levels to aid better outcomes for Covid patients.

NCA Releases Third COVID-19 Report Examining Seasonal Confectionery Trends

The National Confectioners Association announced today that the third report in its three-part series on COVID-19 confectionery shopping trends is now available. The report, titled Seasonal Confectionery Purchase Decisions: 2020, explores seasonal confectionery trends during the COVID-19 pandemic and rounds out the groundbreaking research series, which launched in October.