President Donald Trump’s regulatory freeze has injected chaos and uncertainty into a number of lucrative American fisheries, raising the risk of a delayed start to the fishing season for some East Coast cod and haddock fleets and leading to overfishing of Atlantic bluefin tuna. …
Alaskan Leader Seafoods today announces its premium Miso Black Cod products are available for retail, grocery, and foodservice operators nationwide and now offered at Sprouts Farmers Market, Costco and Pacific Catch. This comes as Google Trends shows a 50% surge in Miso Black Cod recipe searches since 2023, and as Lent, a key seafood consumption period, begins on March 5th. …
For the cheeks to be worth harvesting and selling, they must come from a large species of fish, such as Alaskan halibut, grouper, cod, and lake trout. Even then, a portion size is typically one to two cheeks per person, and since each fish only has two cheeks, they can be hard to come by. You probably won’t find them at the supermarket, but instead will have to scour fishmongers or find a restaurant that serves them. …
A total of 2.8 million tonnes of Norwegian seafood worth NOK 175.4 billion was exported last year. This corresponds to 38 million meals every single day – all year round. …
This latest addition complements the company’s existing services, including hand-crafted fish filleting, automated filleting and portioning, block cutting, breading and batter coating applications, automated retail boxing, and bulk packaging. …
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