HIPPEAS Launches Two New Limited Edition Mexican-Inspired Chickpea Puffs Flavors: Plant-Based Snack Company Debuts Mexican Street Corn and Churro Chickpea Puffs

August 22, 2024 HIPPEAS

HIPPEAS is spreading The Peas & Love with the launch of two new South of the Border-style snacks: Mexican Street Corn and Churro Chickpea Puffs. The two new varieties offer the crunch and authentic flavor you crave, but feature the better-for-you attributes HIPPEAS is known for: clean label with chickpeas as the first ingredient, free from the top 9 allergens, Non-GMO Project Verified, and totally delicious. These two new limited edition Chickpea Puffs are available now at Sprouts, select retailers, and at HIPPEAS.com.

Ardent Mills Launches Egg Replace in Canada

June 6, 2024 Ardent Mills

Egg Replace is chickpea-based, gluten-free, plant-based, and contains no major food allergens, soy ingredients, colour or flavour additives, allowing bakers to meet consumer demand for increased options for alternative diets.

Chickpeas Are Popping Up in the Dairy, Snacking, and Baking Aisles — Here’s Why

January 3, 2023 Ardent MIlls

Make it taste good. Give it the perfect texture. And did we mention it had better be gluten-free, too? Fortunately, one ingredient packs all the power of a legume into a small, versatile package: the chickpea.