Chefs Canada

While the World Cup is a benchmark for soccer players, pastry chefs have one too: The World Pastry Cup, an international event that represents all aspects of the professions from ice cream to chocolate making. It had been 15 years since Canada was last represented at the Olympics of the pastry world. After ranking in 5th position at the continental semi-finals in Santiago Chili, the team was awarded a “wild card” from the jury to secure their place at the finals in Lyon (France).  …