Lactalis Wins 20 Medals for Cheesemaking Expertise at 2022 World Championship Cheese Contest

Lactalis, the world’s leading dairy company, was recognized for its cheesemaking expertise at what is considered the prestigious international World Championship Cheese Contest®, winning 20 medals including nine gold across its broad portfolio of products. The contest is considered the world’s premier technical competition for cheese, butter and yogurt. Lactalis’ premier global brands, Galbani® and Président®, received eight awards.

The Wait is Over; the Newest Tillamook 10-Year Aged Cheddar is Finally Here

Tillamook County Creamery Association (TCCA) is proud to announce the release of Tillamook Maker’s Reserve 2012 Extra Sharp White Cheddar as the newest 10-year-old vintage in their Maker’s Reserve program. Each year, TCCA introduces a 10-year (2012) and a three-year (2019) aged extra sharp white cheddar into their specialty line. These vintages join the existing lineup of 2016, 2017, and 2018 Tillamook® Maker’s Reserve cheeses.

When National Cheddar Day and the Big Game Collide, There Simply Ain’t No Party Like a Tillamook (Cheddar) Party

Sunday, February 13, 2022 may quite literally be the Cheesiest Day Ever when National Cheddar Day and the Big Game collide. Add in the return of the Mother Loaf, a 40-pound block of Tillamook® Sharp Yellow Cheddar, and a drop of the most cheddar-friendly merch, and February 13 will truly be a Sunday Funday like no other.

Cabot Named Best Cheddar and Garners 15 Awards at National Cheese Competition

January 5, 2022 Vermont Business Magazine 

Agri-Mark’s Cabot Extra Sharp Vermont Cheddar earned the Chairman’s Award and the title of Best Cheddar at the National Milk Producers Federation’s (NMPF) Annual Cheese Contest held last month in Las Vegas, Nevada. The Co-operative earned an additional 13 awards, sweeping the Extra Sharp Cheddar, Sharp Cheddar, and the Natural Cheese Snack categories.

Atalanta Launches Snowdonia Rock Star Cheese

December 29, 2021 Atalanta Corporation

Atalanta is excited to announce Snowdonia Cheese Company’s first-ever vintage cave-aged Cheddar, adding to their range of award-winning, contemporary cheeses crafted in the Welsh tradition. Snowdonia partners exclusively with Atalanta to bring this vibrantly flavored cheese from North Wales to the US market.