The Windham Foundation (the Foundation), based in Grafton, Vermont, announced that it is seeking a partner or buyer for its iconic Grafton Village Cheese Company (GVCC.) A program of the Foundation for decades, the Cheese Company is the award-winning producer of hand-crafted aged cheddar and cave-aged sheep milk cheeses. …
For the first time ever, Babybel is introducing a Variety Pack that features fan-favorite flavors – Original, White Cheddar, and Monterey Jack. Available in an 18-count net, the assortment includes eight (8) Original cheeses offering the classic mild and creamy taste, five (5) deliciously smooth Monterey Jack cheeses with a tangy twist and five (5) White Cheddar cheeses that have a hint of sharp flavor. …
An exciting take on Sartori’s Old World Cheddar, the subtle heat and satisfying spice of Sriracha Cheddar adds a flavorful pop to every plate. Italian Herb Cheddar is an ode to Sartori’s proud Italian heritage, combining a vibrant blend of rosemary, sage and oregano for a bold and zesty taste. …
This new product innovation offers consumers a unique, restaurant-style, thick-cut, natural shredded cheese to elevate their homemade meals with an unrivaled melt and rich, satisfying flavor that is optimal for the cheesiest dishes. …
These new offerings complement Cracker Barrel’s robust and award-winning lineup of over 17 delicious flavors, available in a wide variety of cooking and snacking formats. The Truffle Cheddar and Dill Havarti cheese are now available in block format in select retailers nationwide. …
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