Minneapolis’ Red Table Meat Co.’s Custom Salumi Program
Red Table Meat Co. rebuilt its business to work one-on-one with customers to create custom salumi during these uncertain times. And it’s selling out. …
charcuterie
Veroni Launches “Party Tray”: The All-in-one Charcuterie Board Experience
Veroni introduces its newest product to their Enjoy AperiTime line: the brand-new Party Tray. Perfectly suited to further enrich the authentic Italian Aperitivo experience and ideal for at-home enjoyment or to be shared during small, socially distanced gatherings, the Party Trays offer an accessible premade selection of four Italian-style salumi & cheese boards, ready to open and enjoy. …
Volpi Foods Offers New Line For Smaller Celebrations With Small Bites
Volpi Foods announces the launch of their new product line, Small Bites. They are a single serve packages with 1.5-ounce portions of the brand’s expertly sliced artisan-made, dry-cured meats. …
Plumrose USA Announces Intention to Build $ 200M Ready-to-eat Facility
The estimated $ 200M greenfield project will be strategically located to efficiently access raw material and leverage synergies with existing corporate assets. The investment is consistent with the company’s long-term strategy to increase its value-added and branded portfolio with innovative, on-trend products. …
Influencers Posting Artsy Photos of Charcuterie Blowing Up Among Millennials
On a whim, Maggie Johnson filmed herself in October washing cartons of blackberries and grapes over a marble-lined sink, carefully slicing wedges of cheese and opening packages of cured meats before arranging them ornamentally around a circular wooden board. Three months later, she’s amassed more than 175,000 followers. …
