Each award recipient plays a crucial role in delivering the best Angus beef and strengthening the Certified Angus Beef brand. The brand’s reputation among both industry leaders and consumers is built on the dedication, expertise and commitment to quality shown by these partners who deserve recognition for their outstanding contributions. …
Scholarship recipients are each actively pursuing a career in production agriculture, industry research or other agricultural endeavors. With their aspirations for success in the beef business, they are continuing the legacy of Certified Angus Beef’s (CAB) co-founder and long-time executive director, Louis “Mick” Colvin. …
Conveying that investment in genetics to the next segment has historically been a challenge, but the feeder panel discussed ways they use that information today. Tom Fanning, Pratt Feeders; Grant Morgan, Pokey Feeders; and Troy Marshall, American Angus Association director of commercial industry relations, covered tools from genomic testing to the AngusLinkSM Genetic Merit ScorecardSMthat give feeders more information about the cattle coming into their yards. …
Throughout the week, Certified Angus Beef co-hosted two major events: The Enshrinees’ Gold Jacket Dinner and the Unscripted & Tailgate event. There, the chef team, working with distributor and retail partners, served the best Angus beef to over 4,500 fans and VIPs. …
With notable contributions to academia and trade, Dr. Glen Dolezal left his mark on the meat science world – its people, the science and implications for all sectors of the beef industry. He was presented the 2024 Certified Angus Beef (CAB) Industry Achievement Award at Feeding Quality Forum August 20 in Dodge City, Kansas. …
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