CULT Food Science Executes Binding LOI for Acquisition of The Better Butchers Inc.

December 17, 2024 Cult Food Science Corp

The company’s distinct value proposition lies in its ability to offer a meat alternative that excels not only in nutrition but also in texture and taste—attributes that are often elusive in the alternative protein sector. Its chorizo, a standout offering, was awarded “Product of the Year” by BC Food & Beverage, underscoring The Better Butchers’ role as both a leader in innovation and a producer of award-winning products.

CULT Food Science Venture Arm Company Jellatech Included in New Bezos Earth Fund Research Centre at N.C. State

July 23, 2024 CULT Food Science

The Bezos Center for Sustainable Protein, launched at N.C. State, is a major initiative funded by a $30 million grant from the Bezos Earth Fund. The center aims to create a biomanufacturing hub for environmentally friendly, healthy, tasty, and affordable dietary proteins. It will engage academic and industry partners to research, develop, and commercialize new technologies, train the emerging industry workforce, and understand consumer preferences for protein.

Agronomics Limited Announces Mosa Meat Raises EUR 40 Million in New Financing

May 6, 2024 Mosa Meat

Mosa Meat is a global food technology company pioneering a cleaner, ethically sustainable way of producing real beef. The founders, which produced the world’s first cultivated beef hamburger in 2013, created Mosa Meat in 2016 to help scale up the production of cultivated meat for commercial consumption.

Mermade Seafoods Swims in Cell Agriculture Waters to Make Cultivated Scallops

August 31, 2022 Christine Hall, TechCrunch

Mermade Seafoods is out to disrupt the $8 billion global scallops market with its circular cellular agriculture technology approach for producing cultivated scallops.

CULT Food Science Portfolio Company Opalia Achieves Multiple Cultured Dairy Milestones

July 22, 2022 CULT Food Science Corp.

CULT Food Science Corp., an innovative investment platform with an exclusive focus on cellular agriculture that is advancing the development of novel technologies to provide a sustainable, environmental, and ethical solution to the global factory farming and aquaculture crises, is pleased to announce that its recent portfolio company Opalia Co. (“Opalia”) has achieved functional complexity, aiming to collaborate with potential commercial partners for product development and start pre-pilot scale production of non-animal dairy in 2024.