Cargill Becomes First Global Edible Oils Supplier to Meet World Health Organization’s Best Practice on Eliminating Industrially Produced Trans-Fatty Acids

February 1, 2024 Cargill

As of Jan. 1, 2024, every Cargill food customer, no matter where they are in the world, can be confident that the company’s fats and oils comply with the World Health Organization’s (WHO) recommended maximum tolerance level for industrially produced trans-fatty acids (iTFA) in fats and oils.

Cargill and Rumba Meats Continue Contributions to Hispanic Youth Leaders During Hispanic Heritage Month

September 12, 2023 Cargill

For the fifth consecutive year, Cargill® and Rumba Meats® are donating $50,000 to the United States Hispanic Leadership Institute (USHLI) to support college scholarships and development opportunities for future Hispanic leaders during Hispanic Heritage Month. Rumba Meats inspires the Hispanic community to honor and celebrate their heritage by creating delicious meals with traditional proteins.

Cargill and Partners Announce First Gold Standard-Approved Methane Emissions Reduction Methodology for Beef Producers

July 19, 2023 Cargill

Cargill partnered with TREES Consulting to develop a Gold Standard-approved beef methodology that offers the global beef industry a framework for measuring methane emissions reduction using feed supplements that have been incorporated into beef cattle diets, such as SilvAir™*.

Research Finds Consumers Crave Healthier Indulgence in Bakery Aisle

February 23, 2023 Cargill

A Cargill study reveals the purchase drivers, unfilled needs and most promising innovation platforms for cakes, pastries and cookies

Emerging Hispanic Leaders Get Boost from Cargill and Rumba Meats in Honor of Hispanic Heritage Month

September 13, 2022 Cargill

For the fourth consecutive year, Cargill® and Rumba Meats® are donating $50,000 to the United States Hispanic Leadership Institute (USHLI) to support scholarship and development opportunities for future Hispanic leaders in honor of Hispanic Heritage Month. With its brand identity rooted in Hispanic culture and customs, Rumba Meats continues its commitment to recognizing this community that has long enriched the country.