Strawberry Consumption May Improve Cognitive Function in Older Adults, New Study Says

Daily strawberry consumption was linked to improved cognitive function, lower blood pressure and higher antioxidant capacity in a randomized clinical trial presented today at Nutrition 2023, the annual meeting of the American Society of Nutrition (ASN).

California Strawberry Commission Fills Two Key Positions

The California Strawberry Commission (CSC) is announcing two key hires to advance the industry through research and communications. 

California Strawberry Commission Statement on Pajaro and Salinas River Flooding

California Strawberry Commission President Rick Tomlinson released the following statement regarding the flooding occurring in the Pajaro community and along the Salinas River.

Strawberry Consumption Linked with Heart Health, Cardiometabolic Benefits

As attention focuses on heart disease this February for American Heart Month, the latest research on strawberries, including their potential heart health benefits, was presented at the 9th biennial Berry Health Benefits Symposium (BHBS) in Tampa, FL. This research adds to the growing body of scientific evidence supporting the role of strawberry consumption in promoting heart health.  

California Strawberry Industry Tallies Up Storm Damage

From Ventura County in Southern California, north through San Luis Obispo and Santa Barbara counties, to Monterey and Santa Cruz counties, the onslaught of rain, wind, and floods are approaching $200 million in potential damages to California’s strawberry farms.