Celebrating a World of Flavors with a Boost of Blue for National Nutrition Month

In celebration of National Nutrition Month®, the U.S. Highbush Blueberry Council (USHBC) is encouraging consumers to grab a boost of blue as part of an overall healthy diet and lifestyle. Throughout March, USHBC is sharing blueberry recipes, nutrition information, research and more, highlighting blueberries as a smart choice you can make every day. USHBC’s “Blue Crew” – a group of credible, third-party experts including physicians, registered dietitians, fitness professionals and wellness and lifestyle experts – is also creating and sharing custom content such as blog posts, original recipes and TikTok and Instagram content. 

Global Blueberry Industry Gears Up For South American Blueberry Convention

The first-ever edition of the South American Blueberry Convention is approaching, and tickets are selling fast. Supported by the International Blueberry Organization (IBO), the South American Blueberry Convention is a unique opportunity to gather, learn and share information about the challenges and opportunities that affect this major export region.

USDA Announces Appointments to the U.S. Highbush Blueberry Council

February 11, 2022 USDA

The U.S. Department of Agriculture announced the appointment of seven members and 10 alternate members to serve on the U.S. Highbush Blueberry Council.

Mastronardi Produce Honored for Packaging Innovation

February 9, 2022 Mastronardi Produce Ltd. 

Mastronardi Produce has been recognized with a Global Packaging Award at this year’s PAC Global Leadership Awards. Their BerryWorld Blueberry Snack Pack was awarded Best New Brand in the Food & Beverage Category at the prestigious global awards ceremony. This marks Mastronardi Produce’s 10th PAC Award in as many years.

Naturipe kicks off FeBLUEary

February 4, 2022 Naturipe

Naturipe, one of the world’s largest producers of fresh berries, is excited to celebrate blueberries during the month of February. Their FeBLUEary campaign is now in its fifth consecutive year and highlights the first peak of imported blueberries for the 2022 season.