Silver Fern Farms Commits to its Course for a Sustainable Future

July 12, 2021 Silver Fern Farms

Net Carbon Zero Certified* Beef, Regenerative Agriculture and the elimination of coal by 2030; Silver Fern Farms has committed to several bold initiatives to drive its vision of being the world’s most successful and sustainable grass-fed red meat company.

Walmart Launches McClaren Farms, Bringing High-Quality Beef Options and Added Transparency to Customers Through Its Angus Supply Chain

June 4, 2021 Walmart

Grilling season has officially kicked off, and Walmart is celebrating with the launch of McClaren Farms beef — high-quality beef that will deliver tremendous value to shoppers in nearly 500 stores across five southeastern states, including Alabama, Florida, Georgia, Mississippi and South Carolina.

Belcampo Meat Co. Releases Third-Party Nutritional Data

April 28, 2021 Belcampo Meat Co.

Belcampo, pioneer of hyper-sustainable, organic, grass-fed and -finished, and Certified Humane meats, broths, and jerky, just released its new third-party verified nutrition data certifying that its meats deliver significantly better nutrition than conventionally-raised animals as well as those not fed grass their full lives.

Certified Piedmontese uses Initiatives to make Sustainable Business

Certified Piedmontese – a Lincoln, Nebraska-based beef company – has many initiatives to make their company sustainable and be good stewards to the earth.

Pandemic Underscores Beef Demand Trends

It’s been a year. A long, arduous year since last March when grocery stores and restaurants around the world had their business plans radically changed in just a few days. David O’Diam saw it unfold from his perspective as vice president of retail for the Certified Angus Beef ® (CAB®) brand.