A new study in Science magazine identified antibiotics in some of the beef cattle in a USDA-approved no-antibiotics labeling program recognized as a gold standard for restaurants and grocery stores around the country. …
Certified Piedmontese, America’s largest producer and distributor of Piedmontese beef, continues to give back through donations and support to the communities their operations and employees are involved. …
Hickory Nut Gap Farms has been producing 100% grassfed beef and pasture raised pork for over 20 years. While use of the term “regenerative” in the livestock and agriculture arenas has been increasing in popularity recently, Hickory Nut Gap has been raising livestock with planned rotational grazing methods and regenerative agricultural practices for two decades. …
Colorado-based JBS didn’t admit any wrongdoing as part of the settlement, and company spokeswoman Nikki Richardson said JBS will continue to defend itself against other plaintiffs in the case, but she said JBS decided the settlement was “in the best interest of the company.” …
Strauss Brands LLC, national leader in ethical and humane livestock practices, has unveiled a new logo and visual identity along with a new brand and packaging for its American raised grass-fed beef – Grass Rooted. …
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