Tyson Foods leadership, Kentucky Governor Andy Beshear, and city officials from Bowling Green broke ground on the site of Tyson’s new $355 million bacon production facility. Once operational in late 2023, the 400,000 square foot facility will employ 450 people and help meet growing demand for the company’s iconic Wright® and Jimmy Dean® brands. …
Godshall’s, an employee-owned, third-generation family business dedicated to producing premium smoked meat, is bringing innovation to the bacon category with the launch of Godshall’s Angus Steak Uncured Beef Bacon at Sam’s Club. …
Maple Leaf Foods today declared December as National Bacon Month, a time to celebrate what Canadians have made clear in new polling: bacon is unquestionably one of Canada’s favourite foods. The Canadian producer of top-quality natural pork bacon products released an array of sizzling new facts and statistics to mark the beginning of National Bacon Month and the leadup to National Bacon Day on December 30. …
Hooray Foods, a mission-driven creator of plant-based bacon, announced it raised a strategic seed extension of more than $2.7 million. …
Hooray Foods innovative bacon-flavoured strips that look, cook and taste just like real bacon, are now available in Canada. Sobeys Inc., has become the first Canadian retailer to carry the product, which will begin rolling out to 180 of their Sobeys, Safeway and Thrifty Foods locations across Ontario and British Columbia. …
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