Austrian Cheese in Europe – a Longstanding History and Outstanding Results Coming to the US
From the high mountains that define the stunning Austrian landscape come some of Europe’s finest cheeses. Austria produces over 400 different types of cheese, including the popular Mountain cheese. The country is known for its traditional family-oriented agriculture on high alpine pastures, the quality and unique taste of its GMO-free cheese, and for its organic farming – number one in the European Union. …