On May 10, it was over. The board of directors of East Gloucester-based National Fish & Seafood, without warning and effective immediately, closed the seafood processor and 180 employees suddenly were out of work.
Now, in the second stunning development of the past fortnight, the next incarnation of National Fish is rising from its own ashes.
On Wednesday, NSD Seafood closed on a deal to purchase all of National Fish’s assets, with plans to refire operations, possibly within a week, at the former National Fish facility at 159 Main St.
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