LOUISBOURG — A local seafood company is investing $3 million this year to modernize and expand its operations, conduct applied research and demonstrate its belief that the industry’s future is bright.
One-third of the funding will go into equipping a new lobster pound in the former National Sea Products building that the company recently purchased.
“Our weather is changing so much,” said Dannie Hansen, a senior team leader with Louisbourg Seafoods. “The water is getting warmer and it’s so uncertain, and the demand for high-quality product in our lobsters, and the Nova Scotia high-quality brand, requires the right type of housing for that species.
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