MOBILE, ALA. –Alabama’s oyster harvest is back underway near Dauphin Island after a shutdown prompted by high water levels.
A news release from the state conservation agency said boats resumed harvesting oysters by the sackful on Tuesday.
Reefs are more productive than expected, and young oysters are being left undisturbed for next year, said the director of the Marine Resources Division, Scott Bannon.
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Officials with the Mississippi Department of Marine Resources announced today that Approved Area 5 “C” growing waters are closed to the harvest of oysters effective immediately Tuesday, Aug. 31, 2021, due to excessive localized rainfall. …
CORE’s solution is straightforward. Buy the farmers’ extra oysters, the ones they couldn’t sell. That gives them some income and frees up farm space. Next, load these big, healthy oysters in a boat, motor over to existing wild oyster reefs identified by Marine Resources and dump them into the water, where they settle below on the reefs mostly in Mississippi Sound. So far, CORE has deployed about 189,000 oysters purchased from 11 farms, eight in Alabama and three in Mississippi. …
Maryland officials placed new restrictions Monday on harvesting wild oysters this fall and winter but dropped a plan to shorten the season that had drawn fire from watermen and seafood dealers. …
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