THERE’S STILL TIME TO ENTER! A special occasion themed recipe using fingerling potatoes can win big in Southwind Farms’ Fingerlicious recipe contest for foodservice. There’s a grand prize valued at $6,000, which includes a three-day customized Idaho outdoor adventure and culinary experience (travel and lodging), a professionally produced video AND $1,000 cash. And there are additional cash prizes ranging from $100 to $1,000 for other lucky winners.
The contest is open to U.S. residents who are chefs or foodservice professionals currently working in restaurants (independent or chain), K-12/colleges/universities, contract operations, hotels/resorts, casinos, cruise lines, supermarket prepared foods sections, or as culinary educators. Recipes will be judged on the basis of presentation, flavor and originality.
Southwind Farms is also pleased to announce that Idaho Potato Commission’s V.P. of Foodservice, Don Odiorne will be a guest judge for the contest.
Delicious, easy-to-prepare Southwind Farms fingerling potatoes are the inspiration for an endless variety of creative recipe ideas – in every application from appetizers to entrées to desserts. Southwind Farms fingerling potatoes deliver the flavor that customers crave, while bringing real eye appeal to any plate. They’re extremely popular for special occasions, when customers bring their heartiest appetites to the table. Southwind Farms fingerling potatoes add a festive note to any dish. So, whether it’s Valentine’s Day or any party event, Southwind Farms is looking for that “special” foodservice recipe creation that can be celebrated!
The Fingerlicious recipe contest is easy to enter. Simply upload an original recipe and photos at www.fingerlingcontest.com. The contest is open now and closes on March 31, 2015, so act fast. Winners will be announced April 30, 2015. And for more information on how to get Southwind Farms’ fingerling potatoes, contact Sherise Jones by phone at 208-741-2381 or by email: sherise@southwindpotatoes.com
Source: Southwind Farms
