Kettle Cuisine Adds Two Chilled Summer Soups To Its Foodservice Line

CHELSEA, Mass. – Expanding on their commitment to high quality, real food ingredients and traditional, artisan cooking, Kettle Cuisine has recently introduced two refreshing chilled soup varieties to help foodservice operators and retailers add seasonal options to their warm-weather menus.

Sweet, earthy beets become a refreshing chilled soup in Kettle Cuisine’s Roasted Beet & Apple Soup. Made with tart green apples, red onions and a touch of sea salt, this chilled soup is perfect for a hot summer day. To spice-up chilled soup options is the new Tomatillo Verde Soup, a delicious, Mexican-inspired soup featuring roasted green tomatillos, diced green chilies and chipotle pepper.

Below is a brief ingredient description of each of these new fully prepared varieties, which are available now:

Roasted Beet & Apple Soup – A delicate purée of sweet red beets, tart green apples, red onions and celery root with aromatic caraway seeds and a touch of sea salt.

Tomatillo Verde Soup – A classic Mexican blend of roasted green tomatillos, diced green chilies and sautéed onions seasoned with smoked paprika, chipotle pepper and fresh parsley.

Foodservice operators or retailers interested in obtaining more information or placing an order should contact Kettle Cuisine at 800-969-SOUP (7687).

As a market leader in made-from-scratch, premium quality, all natural foods Kettle Cuisine offers more than 60 varieties of soups, chilis, chowders and stews with flavor profiles ranging from timeless classics and regional favorites to global explorations and creative adventures. With a broad selection of vegetarian, dairy-free, gluten free, organic and low-fat options, Kettle Cuisine helps retailers and foodservice operators meet the wide range of their guest’s dietary needs and taste preferences. Kettle Cuisine also provides their customers with informational and merchandising tools to support them in better serving their guests and separating themselves from the pack.

About Kettle Cuisine

Founded in 1986, Chelsea, Mass. based Kettle Cuisine is at the forefront of a growing demand for exceptional tasting real food that satisfies everyday wellness lifestyles. By using the finest quality natural ingredients and classical artisan cooking techniques and by treating food the way it should be treated from the source to their kitchens to you, Kettle Cuisine consistently delivers top quality soups with no artificial ingredients.

Visit www.kettlecuisine.com/foodservice for additional information.

Source: Kettle Cuisine