North Brunswick, New Jersey based Tailor Cut Produce, already widely known for its variety of innovative vegetable blends and custom cutting processes, is proud to unveil its newest blend, the Jack Frost Winter Roasting Medley. Consisting of sweet, diced Butternut Squash, bias cut carrots, halved Brussel Sprouts, Cauliflower florets and savory peeled Red Pearl Onions, the Jack Frost Winter Roasting Medley is sure to please.
"We, of course, always set out to design blends which are aesthetically pleasing as well as delicious.", reports Dawn Young-President of Tailor Cut Produce, "We feel that we have succeeded on both counts! Additionally, we strive to focus on the end user's experience when we develop new blends. Because Tailor Cut hand cuts every ingredient we can insure that all ingredients in our blends are properly sized to cook completely and evenly. The Jack Frost, for instance, yields fantastic results in 20 to 22 minutes in a 400 degree oven-every single time."
Mrs. Young continues, "We approach all of our products the same way here at Tailor Cut. Every product we produce is truly cut to order. We process products only after they have been ordered. We don't produce anything that sits on a shelf waiting for a home. This business model allows us to be far more flexible than other processors. If a customer requests customized ingredients, customized cuts or customized recipe specifications, we can do that for them and still have their product delivered to them no later than the following morning. We see our relationship with our customers as a creative partnership."
She closes by stating, "Our motto has always been Produce Cut To Your Specifications, and we mean it."
http://www.tailorcutproduce.com
Source: Tailor Cut Produce
