Monterey Mushrooms, the largest mushroom grower in America, is featuring seasonal label art for summer grilling on packages of core products including whole baby bellas, whites, and portabellas, now through September.
“Fresh mushroom use peaks in the summer as the number of ways to cook with mushrooms increases,” said Lindsey Occhipinti, marketing manager. “People use their grills more in the summer, they make more salads. Mushrooms are a versatile ingredient that can be easily added to many favorite recipes.”
Grilled mushrooms are an easy, delicious summer side dish; the seasonal labels are a reminder at the store level that encourages shoppers to add mushrooms to their summer meals.
For more information about Monterey Mushrooms, visit www.montereymushrooms.com.
About Monterey Mushrooms
Monterey Mushrooms® is a mushroom company where humble folks work hard on 9 farms across North America to provide fresh, locally-grown mushrooms to your favorite grocery stores, restaurants, food manufacturers, and institutions. Find us on Facebook, Instagram, LinkedIn, and YouTube!
