Loxahatchee, FL – J&J Family of Farms has hired industry veteran Chris Coffman to serve as President and Chief Operating Officer. In this new position Coffman will be leading the day-to-day operations for the company.
Coffman a seasoned professional with 24 years of experience in the produce industry, will be responsible for overseeing all J&J operation locations in Florida, Georgia, Arizona, Tennessee, Mexico and the Dominican Republic. Additionally, Coffman will be responsible for executing the organizational vision to continue to grow and expand J&J Family of Farms as a premier grower-shipper of peppers, cucumbers, squash and a variety of mixed vegetables for foodservice and retail operators nationwide.
Chris Erneston, CEO of J&J Family of Farms remarked, “We have reached a critical time in the growth of organization that required regular operational oversight and we are excited to have Chris on board.” Erneston continued, “Chris’ previous experience helps him understand the challenges and opportunities of our business model and with him at the helm, I can focus my energies on business development and the continued strategic relationship building that will propel our farming operations.”
Coffman previously served as the President of Los Angeles, CA based Harvest Sensations. Prior to Harvest Sensations, Coffman was Chief Executive Officer of Made In Nature and Sunsweet Fresh, holdings of Delicious Foods. Earlier in his career, he held positions at Del Monte and Apio Inc.
When asked about his new role at J&J, Coffman commented, “I am humbled by the opportunity to lead the team at J&J Family of Farms. The Erneston Family has assembled some of the best professionals in the industry and they are committed to growing a business rooted in their values of integrity, quality and service. It is those values that drew me to this company and will set the pace for our future success that will be a measure of greatness beyond that of the industry standard.”
About J&J Family of Farms: Established in 1983, J&J Family of Farms specializes in growing cucumbers, bell peppers, squash, tomatoes and eggplant. J&J manages over 3,000 acres of production from their own farms and partners, and has operations in Florida, Georgia, Tennessee, North Carolina, Texas, Arizona, Mexico and the Dominican Republic. For more information visit, JJFamilyofFarms.com.
Source: J&J Family of Farms
