Destiny Hill Farm is rolling out a feast for the eyes and palate.
The Washington, Pa., flower farm is hosting its first Field to Vase Dinner on Saturday and will feature a multicourse farm-to-fork meal on white-linen tables decorated with floral arrangements and against a backdrop of lavender fields.
Launched in 2015 by Certified American Grown Flowers, the American Grown Field to Vase Dinner Tour is seeking the cachet that the farm-to-table movement has been drawing — say aye to local, just-plucked and sustainability, and nay to factory-farmed. The tour crisscrosses the country, making stops at flower farms to drive awareness about why it’s important to support American flower farmers, said administrator Kasey Cronquist.
To read the rest of the story, please go to: Pittsburgh Post-Gazette