Anthony & Marj Sjaarda's goat cheese isn't the typical soft, crumbly kind commonly associated with chevre.
This cheese is hard, and comes with names like "Smokin' Goat," "Hot Chili Havarti" and "Bacon Cheddar."
And since it's made with goat milk, it can be enjoyed by many people who can't handle the high lactose levels in cow milk.
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