The new Electrolux Professional EM-Series Restaurant Range offers the latest technologies in cooking so that you may customize your kitchen in any way that you want. Electrolux has continuously strived to be an innovative leader in the foodservice industry and has been offering best-in-class professional products since 1950. The newly created Electrolux Professional EM-Series modular restaurant range is reinventing an industry.
“The new Electrolux Professional EM-Series is both powerful and flexible,” says Angelo Grillas, Director of Marketing, for Electrolux Professional North America. "This new product line is a perfect blend of Electrolux's innovative and environmentally conscientious thinking. The EM-Series offers clean, contemporary styling inspired by chefs for chefs. We have designed ranges, charbroilers, griddles, ovens, cooktops and refrigerated bases that push the standards for efficiency and sustainability."
The EM-Series Restaurant Range has gone through years of engineering and field testing in order to bring to market a versatile, intuitive, durable product line with maximum performance.
“Our customers appreciate the durability, ease-of-use and performance of a range series. The EM-Series will deliver all this and more,” explains Grillas.
Powerful and flexible With the Electrolux Professional EM-Series, chefs and kitchen designers alike have the flexibility to create the cooking line-up of their dreams. The EM-Series offers all the traditional cooking elements chefs desire in a kitchen, along with new technologies such as induction and solid “French” tops. The purpose of introducing a new range series into the Electrolux Professional portfolio was to offer performance cooking in increments of 12", 24", 36" and 48" units while saving energy at the same time.
“The new EM-Series will offer high efficiency Flower Flame burners, Induction hobs, 1” thick Griddles and Charbroilers that minimize flare ups. These are intuitive designs for the kitchen of the future.” says Grillas.
The new Electrolux Professional EM-Series will include some of the following:
2, 4, 6, 8 Gas Burner Tops
24" and 36" Gas Burner Ranges with Oven Bases
12", 24", 36" and 48" Smooth and Ribbed Gas Griddles
12", 24", 36" and 48" Gas Charbroilers
Source: Electrolux Professional North America
