SIOUX CITY, Iowa – At the Southern Hills Mall Hy-Vee Saturday, 6 contestants took part in a chicken eating contest.
The event was a promotion for the grocery store’s new and improved rotisserie chicken.
Organizers say they don’t normally do this sort of thing, but were excited to do something new.
To read the rest of the story, please go to: KCAU
Randy Edeker, Hy-Vee’s CEO, told the Des Moines Register last summer that he envisions 50 to 60 of the HealthMarkets being built by the company with the Sun Prairie store joining another in Kansas City. The HealthMarkets are about twice the size of the health food sections found inside a traditional Hy-Vee, Edeker said. …
Hy-Vee, Inc. and its wholly-owned distribution subsidiary Perishable Distributors of Iowa (PDI), alongside non-profit sustainable seafood consultancy FishWise, recently achieved a groundbreaking milestone in seafood transparency by publicly disclosing a complete list of fishing vessels supplying the Midwest retailer’s fresh, frozen and canned private label tuna assortments. …
Hy-Vee announced Thursday that it would install temporary window panels at its checkout counters as an added layer of protection for its workers and customers. …
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