Greek goat milk and cheese will soon receive an official certification that the dairy products came from native Greek species of goats.
Over 5 million goats currently live in Greece, making it the country with the largest goat population in the European Union.
Dairy products made from goat milk, including the milk itself, are essential, traditional Greek foods that have been produced for millennia.
To read the rest of the story, please go to: Greek Reporter
Belle Chevre’s spreadable Fig goat cheese has been recognized for its superior quality as a 2023 sofi™ Gold Product Award Winner in the Cheese – Non-Cow Milk, Mixed Milk category by the Specialty Food Association. The brand’s Fig chèvre is noted for its creamy texture and taste, with a natural sweetness from the real fig paste which balances the tangy goat cheese. …
Vermont Creamery, B Corp Certified makers of consciously crafted artisanal cheese and butter, today answered consumers’ call for a sweet, indulgent snack made from clean, high-quality ingredients with the …
Category-leading goat cheese brand, Montchevre®, took home distinguished awards on two new-to-market products at this year’s World Championship Cheese Contest. …
© Copyright 2021 | Phoenix Media Network | All Rights Reserved | Terms of Service | Privacy Policy
