MURRELLS INLET, S.C. — Frank’s Pimento Cheese from Frank’s Outback is hitting Food Lion Shelves throughout the Grand Strand!
The cheese is making its store debut as part of the Local Goodness program, which highlights local products from the community.
Co-founder of Frank’s Outback, Elizabeth McClary says the partnership with Food Lion has helped take the small woman-owned family business to the next level.
To read the rest of the story, please go to: WPDE